Oaxaca Old-Fashioned

Mezcal adds an extra kick to tequila in this updated version of the classic old-fashioned.

  • Servings: Makes 1 drink


  • 1 1/2 ounces reposado tequila
  • 1/2 ounce mezcal
  • 2 dashes of Angostura bitters
  • 1 teaspoon agave nectar
  • Ice
  • 1 orange twist

How to make this recipe

  1. In a mixing glass, combine the tequila, mezcal, bitters and agave nectar; fill the glass with ice and stir well. Strain into an ice-filled double rocks glass. Over the glass, hold the orange twist between your thumb and two fingers; hold a lit match 1 inch away from the twist and pinch the twist sharply to release its oils. Garnish the drink with the flamed twist.

Contributed By Published May 2014

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471592 recipes/oaxaca-old-fashioned-cocktails-2014 2014-04-08T00:21:15+00:00 Philip Ward barbecue-cookout|cocktail-party|mexican|southwestern-tex-mex|cocktails|1|fast|staff-favorite may-2014 recipes,oaxaca-old-fashioned-cocktails-2014 471592

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