Northern Spy

The Alembic • San Francisco

Bartender Josey Packard makes her own apricot brandy for this cocktail by infusing Cognac with dried fruit.

Slideshow: More Brandy Drinks

  • Servings: Makes 1 drink

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  • Ice
  • 2 ounces apple brandy, preferably bonded
  • 1 1/2 ounces apple cider
  • 1/2 ounce fresh lemon juice
  • 1/4 ounce apricot brandy
  • 1 thin apple slice

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the apple slice and shake well. Strain into a chilled coupe and garnish with the apple slice.

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465856 recipes/northern-spy-cocktails-2008 2013-12-06T23:39:04+00:00 Josey Packard cocktail-party|cocktails|1 the Alembic,Josey Packard,bonded apple brandy,brandy drinks,apricot brandy,apple cocktail recipes,northern-spy-cocktails-2008 465856

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