Active Time
N/A
Total Time
5 MIN
Yield
Serves : Makes 1

“This is my go-to drink when I’m closing down the bar and doing paperwork at the end of a long shift,” says Karen Grill. The simple drink gets extraordinary flavor from Cocchi Vermouth di Torino, a rich, complex alternative to sweet vermouth. Slideshow: Whiskey Cocktail Recipes

Recipe from Food & Wine Cocktails 2015

How to Make It

Step

In a chilled rocks glass, combine the vermouth, rye and bitters. Fill the glass with ice and stir well. Flame the twist over the drink and drop it in.

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