Recipe: New Vieux
Ingredients
- Ice
- 2 ounces rye whiskey
- 2/3 ounce apricot brandy
- 3/4 ounce Bénédictine
- 3 dashes Angostura bitters
- Fill a cocktail shaker with ice. Add the whiskey, brandy, Bénédictine and bitters and shake well. Strain into an ice-filled rocks glass and serve.
- From Science-Nerd Style: Food & Drink Ideas
- Published September 2009





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