Mustard-Curry Oil

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  • 1 tablespoon olive oil
  • 1 tablespoon curry powder
  • 1 tablespoon white wine
  • 1 tablespoon Dijon mustard
  • Salt and freshly ground pepper

How to make this recipe

  1. Combine 1 tablespoon each of olive oil, curry powder, white wine and Dijon mustard. Season with salt and pepper.

Contributed By Published October 1996

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