Montauk Mint

Blue on Blue • Beverly Hills

This refreshing (but potent) cocktail is a hybrid of a mojito and a Long Island Iced Tea.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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Ingredients

  • Ice
  • 3 mint sprigs, torn into pieces, plus 1 sprig for garnish
  • 1 ounce light rum
  • 1 ounce vodka
  • 1 ounce gin
  • 1 ounce Cointreau or other triple sec
  • 3/4 ounce fresh lime juice
  • 1/2 ounce Simple Syrup
  • 2 ounces chilled Coca-Cola

How to make this recipe

  1. Fill a cocktail shaker with ice. Add the torn mint, light rum, vodka, gin, Cointreau, fresh lime juice and Simple Syrup. Shake well and strain the drink into an ice-filled highball glass. Top with the chilled Coca-Cola and garnish with the whole mint sprig.





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