© Frances Janisch
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Serves : makes 1 drink

Arcodoro • Houston The key to this tart drink is mirto, a bitter Sardinian digestif made from myrtle berries, which is increasingly available at American liquor stores. Plus: Ultimate Cocktail Guide

How to Make It

Step

Fill a cocktail shaker with ice. Add all of the remaining ingredients except the blueberries and shake well. Strain into a chilled martini glass and garnish with the skewered blueberries.

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