Active Time
05 MIN
Total Time
15 MIN
Yield
Serves : MAKES ABOUT 1 1/2 CUPS

How to Make It

Step

In a medium bowl, combine the cucumber with the lime juice, mint and sugar and season with salt and pepper. Let stand for 10 minutes. Add the yogurt and refrigerate until chilled.

Make Ahead

The sauce can be refrigerated for up to 6 hours.

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