Mint Syrup

Use this syrup to make the Sparkling Mint cocktail.

Plus: Ultimate Cocktail Guide

  • Servings: Makes 6 ounces

Related Video

More Videos
How to Poach Eggs in a Strainer

Ingredients

  • 6 ounces Simple Syrup
  • 20 mint leaves

How to make this recipe

  1. In a small saucepan, bring the Simple Syrup to a boil. Remove from the heat and add the mint. Let cool, then refrigerate overnight. Strain the syrup into an airtight container and refrigerate for up to 3 weeks.

Contributed By





457216 recipes/mint-syrup-cocktails-2007 2013-12-06T23:37:39+00:00 Francine Stephens sauces-and-condiments|make-ahead drink mixer,cocktail mixer,infused syrup,mint syrup,frannys,francine stephens recipes,mint-syrup-cocktails-2007 457216
Close

Aggregate Rating value: 0

Review Count: 0

Worst Rating: 0

Best Rating: 5

Advertisement
Advertisement
Advertisement
Advertisement
Advertisement