Miami Tartar Sauce

• FAST
• MAKE-AHEAD
• VEGETARIAN

Ingredients

1. 1/4 cup dry red wine
2. 1 1/4 cups mayonnaise
3. 3 tablespoons finely chopped flat-leaf parsley leaves
4. 2 tablespoons chopped sweet gherkins
5. 2 tablespoons chopped capers
6. 2 tablespoons minced shallot
7. 2 tablespoons fresh lemon juice
8. Salt and freshly ground pepper

1. In a saucepan, simmer the wine over moderately low heat until reduced to 1 tablespoon, about 10 minutes. Let cool.
2. In a bowl, mix the mayonnaise, parsley, gherkins, capers and shallot. Stir in the lemon juice and reduced red wine and season with salt and pepper.