Memorial Union Old-Fashioned

Brian Bartels created this maple-infused version of Wisconsin’s signature cocktail.

  • Total Time:
  • Servings: 1

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  • 1/2 teaspoon maple syrup
  • 1 1/2 ounces rye whiskey
  • 1 ounce brandy
  • 1/4 ounce Grand Marnier
  • 3 drops of orange bitters
  • Ice
  • 1 lemon twist and 1 orange twist, for garnish

How to make this recipe

  1. Pour the maple syrup into a chilled rocks glass and swirl to evenly coat the bottom. Add the rye, brandy, Grand Marnier and bitters. Fill the glass with ice and stir vigorously for 15 seconds. Garnish the drink with the lemon and orange twists.

Photo © Parker Fitzgerald Published August 2014

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