© Lucas Allen
- TOTAL TIME:
- SERVINGS: Makes 1 Drink
According to master mixologist Dale DeGroff, a drink called the Tequila Daisy was served at Tijuana’s Agua Caliente racetrack in the 1920s. It was made with lemon juice, tequila and a sweet ingredient—the template for a Margarita.
Slideshow: More Amazing Margaritas