My F&W
quick save (...)

Margarita

  • SERVINGS: Makes 1 Drink

Daisies—consisting of a base spirit, orange liqueur, citrus and sometimes a splash of soda—are thought to have been created in the mid-1800s. "A margarita," says mixologist Philip Ward, "is a daisy made with tequila and triple sec."

cocktails Glassware Guide

  1. 2 lime wedges
  2. Kosher salt
  3. Ice
  4. 2 ounces blanco tequila
  5. 1 ounce Cointreau or other triple sec
  6. 3/4 ounce fresh lime juice
  1. Moisten the outer rim of a coupe with a lime wedge; coat lightly with salt. Fill a cocktail shaker with ice, then add the tequila, Cointreau and lime juice; shake well. Strain into the coupe and garnish with the remaining lime wedge.
YOU MIGHT ALSO LIKE

Ratings

Average Rating

(0)

Comments

Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    advertisement
    You might also like
    advertisement
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.

    Congratulations to Mei Lin, winner of Top Chef Season 12.

    Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.