Margarita

There are many stories associated with the margarita's origins. The prevailing one credits Texas socialite Margaret Sames, who combined the ingredients in salt-rimmed glasses with the Spanish version of her name etched on them.

cocktails Glassware Guide

Slideshow:  More Terrific Margaritas

  • Servings: Makes 1 drink
KEY: Barbecue/Cookout, Cocktail Party, Mexican, Southwestern/Tex-Mex, Cocktails

Related Video

More Videos
How to Poach Eggs in a Strainer

Ingredients

  • 1 lime wedge and kosher salt
  • Ice
  • 2 ounces blanco tequila
  • 1/2 ounce Cointreau or other triple sec
  • 3/4 ounce fresh lime juice

How to make this recipe

  1. Moisten half of the outer rim of a chilled coupe with the lime wedge and coat lightly with salt. Fill a cocktail shaker with ice. Add the tequila, Cointreau and lime juice and shake well. Strain the drink into the prepared glass.
Contributed By

Related Video

More Videos
How to Poach Eggs in a Strainer




465574 recipes/margarita-cocktails-2010 2013-12-06 Hidetsugo Ueno barbecue-cookout|cocktail-party|mexican|southwestern-tex-mex|cocktails|1 hidetsugu ueno,bar high five,margarita,classic cocktail,tequila drink recipes,margarita-cocktails-2010 465574
Close