Margarita
- SERVINGS: makes 1 drink
Rosa Mexicano • Washington, D.C.
This tri-level restaurant, designed by David Rockwell, has a floor-to-ceiling wall of blue Mexican tile and a tequila bar serving 100 varieties.
Plus: Ultimate Cocktail Guide
- Ice
- 2 ounces silver tequila
- 1 ounce Cointreau or other triple sec
- 3/4 ounce fresh lime juice
- Fill a cocktail shaker with ice. Add the tequila, Cointreau and lime juice. Shake well; strain into an ice-filled rocks glass.
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Congratulations to Mei Lin, winner of Top Chef Season 12.
Join celebrity chefs, renowned winemakers and epicurean insiders at the culinary world's most spectacular weekend, the FOOD & WINE Classic in Aspen, June 19-21.
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