Maple-Chile Butter

Slideshow: Delicious, Quick Side Dishes

KEY: Fall, Halloween, Thanksgiving, Dips & Spreads, Sauces & Condiments, Fast, Vegetarian, Dinner

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Ingredients

  • 1 tablespoon pure chile powder
  • 4 tablespoons unsalted butter
  • 1 tablespoon pure maple syrup
  • 1/2 teaspoon salt

How to make this recipe

  1. In a small dry skillet, toast 1 tablespoon pure chile powder for 30 seconds, stirring. Mix with 4 tablespoons unsalted butter, 1 tablespoon pure maple syrup and 1/2 teaspoon salt.
Contributed By Published October 1996

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How to Make Brown Sugar




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