Centro, Boulder • CO

To give this tequila smash an autumnal feel, bar manager Devlin DeVore adds apple juice ("apple" is manzana in Spanish) and cinnamon.

Slideshow: Fall Cocktails
  • Servings: Makes 1 drink

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  • 1/2 lemon, quartered
  • Pinch of ground cinnamon
  • Ice
  • 2 ounces blanco tequila
  • 1 ounce elderflower liqueur
  • 1 1/2 ounces apple cider
  • 1 cinnamon stick

How to make this recipe

  1. In a cocktail shaker, muddle the lemon quarters with the ground cinnamon. Add ice and the tequila, elderflower liqueur and apple cider and shake well. Strain into an ice-filled rocks glass and garnish with the cinnamon stick.

Contributed By Photo © Wendell T. Webber Published February 2008

487126 recipes/manzarita 2014-03-11T18:20:26+00:00 Devlin DeVore cocktail-party|cocktails|1|cocktail-app|updated|cocktail-app|tequila-&-mezcal february-2008,tequila smash recipes,manzarita 487126

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