Active Time
20 MIN
Total Time
4 HR
Serves : 8

How to Make It

Step 1    

In a small saucepan, stir together the sugar and water and bring to a boil. Remove from the heat and let cool completely.

Step 2    

In a blender, combine the simple syrup, lime juice, mango and salt. Place the mixture in an ice cream maker and process until frozen. Place in the freezer for at least two hours before serving.

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