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Food & Wine Recipe

Mango-Rose Water Cocktail

  • TOTAL TIME: 5 MIN
  • SERVINGS: makes 1 drink

Fragrant rose water is a popular flavoring in Indian drinks, and it's often mixed with mango in a yogurt shake called a lassi. Here, those Indian flavors come together in a sophisticated cocktail.

  1. Ice
  2. 3 ounces mango nectar
  3. 1 1/2 ounces vodka
  4. 1 tablespoon fresh lime juice
  5. 1/2 teaspoon rose water
  1. Fill a cocktail shaker with ice. Add the mango nectar, vodka, lime juice and rose water and shake well. Strain into a glass and serve.
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