Mango-Rose Water Cocktail

• Recipe by Melissa Rubel

Fragrant rose water is a popular flavoring in Indian drinks, and it’s often mixed with mango in a yogurt shake called a lassi. Here, those Indian flavors come together in a sophisticated cocktail.

Ingredients

1. Ice
2. 3 ounces mango nectar
3. 1 1/2 ounces vodka
4. 1 tablespoon fresh lime juice
5. 1/2 teaspoon rose water

Directions

1. Fill a cocktail shaker with ice. Add the mango nectar, vodka, lime juice and rose water and shake well. Strain into a glass and serve.