Mango Fizz

Café Castagna • Portland, Oregon

This minimalist bistro—a casual alternative to the original Castagna—occupies a triangular space that was once a Piggly Wiggly supermarket and, more recently, a hardware store.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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Ingredients

  • Ice
  • 2 ounces gold tequila
  • 2 ounces mango nectar
  • 1/2 ounce fresh lime juice
  • 1/2 ounce Cointreau or other triple sec
  • 1/4 ounce Simple Syrup
  • 2 ounces chilled club soda
  • 1 lime wedge

How to make this recipe

  1. Fill a cocktail shaker with ice. Add all of the remaining ingredients except the club soda and lime wedge. Shake well and strain into an ice-filled highball glass. Top with the soda and garnish with the lime.





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