Mango-Curry Hot Wings

 

slideshow  More Tasty Wings

slideshow  Party Snacks

 

  • Active:
  • Total Time:
  • Servings: 2 to 4
KEY: Test Kitchen, Roasting, Barbecue/Cookout, Cocktail Party, Game Day, Holiday Open House, American, Indian, Appetizers/starters, Snack

Related Video

More Videos
Fried Chicken That's Impossible to F*** Up

Ingredients

  • 2 tablespoons all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons hot Madras curry powder
  • 2 pounds chicken wingettes and drumettes (see Note)
  • 2 1/2 tablespoons red hot sauce, preferably Frank's Red Hot
  • 2 tablespoons unsalted butter, melted
  • 2 tablespoons Major Grey Chutney
  • Chopped Pistachios

How to make this recipe

  1. Preheat the oven to 500°. Line a large baking sheet with foil and spray with vegetable oil. In a bowl, mix the flour with the salt and curry powder. Add the chicken and toss to coat. Spread the chicken on the baking sheet in a single layer and spray with vegetable oil. Roast the chicken for 45 minutes, turning once or twice, until browned and crispy.
  2. In a bowl, whisk the hot sauce with the butter and chutney. Add the chicken wings and toss. Sprinkle with the chopped pistachios and serve.

Notes

Wingettes and drumettes are often sold separately.

Contributed By Photo © Tina Rupp Published February 2010

Related Video

More Videos
Fried Chicken That's Impossible to F*** Up




487096 recipes/mango-curry-hot-wings 2013-12-06 Grace Parisi test-kitchen|roasting|barbecue-cookout|cocktail-party|game-day|holiday-open-house|american|indian|appetizers-starters|2|4|snack february-2010,chicken wings,hot wings,buffalo wings,Super Bowl snack,Grace Parisi,mango curry wings recipes,mango-curry-hot-wings 487096
Close