• Healthy

Ingredients

1. 1 1/2 cups water
2. Salt
3. 1 cup couscous
4. 1/3 cup fresh orange juice
5. 1/4 cup thinly sliced scallions
6. 1/4 cup finely diced mango
7. 2 tablespoons finely chopped red bell pepper
8. 2 tablespoons coarsely chopped cilantro
9. 1 tablespoon olive oil
10. 1 tablespoon rice-wine vinegar
11. Freshly ground black pepper

Directions

1. In a medium saucepan, bring the water to a boil. Add a pinch of salt and the couscous, cover and remove from the heat; fluff with a fork after 10 minutes. Transfer the couscous to a medium bowl. Add the remaining ingredients, toss gently and serve.

Notes

ONE SERVING: Calories 222 kcal, Total Fat 3.7 gm, Saturated Fat .5 gm