Active Time
N/A
Total Time
N/A
Yield
Serves : 4

How to Make It

Step

In a medium saucepan, bring the water to a boil. Add a pinch of salt and the couscous, cover and remove from the heat; fluff with a fork after 10 minutes. Transfer the couscous to a medium bowl. Add the remaining ingredients, toss gently and serve.

Notes

One Serving Calories 222 kcal, Total Fat 3.7 gm, Saturated Fat .5 gm.

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