© Frances Janisch
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Serves : makes 1 drink

Barndiva • Healdsburg, California "I've wanted to use pisco in a drink for a while," says Jil Hales, Barndiva's co-owner, referring to the aged Peruvian grape brandy. "Like cachaça, it's a spirit whose time has come." Plus: Ultimate Cocktail Guide

How to Make It

Step

Fill a white wine glass with ice. Add the pisco and peach schnapps, top with the orange juice and stir.

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