"I wanted to build up layers of spice in this cocktail," says Greg Buttera. "The effect is a little like Christmas pudding."

Slideshows: Holiday Drinks
  • Total Time:
  • Servings: 1

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  • 1 1/2 ounces white whiskey, preferably corn
  • 1/2 ounce sweet vermouth, preferably Punt e Mes
  • 1/2 ounce Cardamaro (spiced, bittersweet herbal digestif)
  • 1/4 ounce amontillado sherry, preferably Lustau
  • Dash of orange bitters
  • Ice
  • 1 orange twist

How to make this recipe

  1. In a mixing glass, combine all of the ingredients except ice and the orange twist; fill with ice and stir well. Strain into a chilled coupe. Pinch the twist over the drink and discard.

Contributed By

486925 recipes/luchador-cocktails-2013 2013-12-06T23:36:00+00:00 Stephen Cole, Greg Buttera fall|winter|christmas|cocktail-party|thanksgiving|cocktails|1|fast|web-exclusive recipes,luchador-cocktails-2013 486925