- 1/2 ounce gin
- 1 to 2 ounces chilled club soda
- 8 mint leaves, plus 1 mint sprig for garnish
- 1/2 ounce Simple Syrup
- 1 ounce Pimm's No. 1
- 2 ounces fresh lime juice
How to make this recipe
- In a cocktail shaker, muddle the mint leaves with the Simple Syrup. Add the lime juice, Pimm's, gin and ice and shake well. Strain into an ice-filled highball glass, top with the club soda and garnish with the mint sprig.