London Dry Sangria

Ingredients

1. 12 ounces crisp white wine, such as Grüner Veltliner
2. 6 ounces gin, preferably London dry
3. 8 ounces fresh lemon juice
4. 6 ounces Simple Syrup
5. 10 dashes of orange bitters
6. Ice
7. 8 ounces chilled ginger beer

1. In a pitcher, combine all of the ingredients except ice and the ginger beer and stir well. Add ice and stir again. Strain into ice-filled rocks glasses and stir in the ginger beer.