London Dry Sangria
- SERVINGS: Makes 8 drinks
With this white sangria, Duggan McDonnell makes the Spanish classic global. Grüner Veltliner is a spicy, refreshing Austrian white wine, and London dry gin originated in England.
- 12 ounces crisp white wine, such as Grüner Veltliner
- 6 ounces gin, preferably London dry
- 8 ounces fresh lemon juice
- 6 ounces Simple Syrup
- 10 dashes of orange bitters
- Ice
- 8 ounces chilled ginger beer
- In a pitcher, combine all of the ingredients except ice and the ginger beer and stir well. Add ice and stir again. Strain into ice-filled rocks glasses and stir in the ginger beer.

Glassware Guide
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