Logan Square

In this take on a Negroni, bartender Caitlin Laman swaps out the usual gin for aquavit. It lends an elegant licorice flavor to the bittersweet cocktail.

Slideshow: Gin Cocktails

Recipe from Food & Wine Cocktails 2015
  • Total Time:
  • Servings: Makes 1
KEY: Drinks

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  • 1 1/2 ounces aged aquavit, preferably Linie
  • 1/2 ounce Gran Classico Bitter (bittersweet herbal liqueur)
  • 1/2 ounce Cocchi Vermouth di Torino (slightly bitter red vermouth)
  • 1/2 ounce French dry vermouth, such as Dolin
  • Ice, plus 1 large cube for serving
  • 1 lemon twist, for garnish

How to make this recipe

  1. In a mixing glass, combine the aquavit, Gran Classico and both vermouths. Fill the glass with ice and stir well. Strain into a chilled double rocks glass over the large ice cube. Pinch the lemon twist over the drink and add to the glass.

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1035559 recipes/logan-square 2015-06-10T17:54:14+00:00 Caitlin Laman cocktails|holiday-occasions|fast|1|cocktail-party cocktail recipes,aquavit,Negroni,Trick Dog,San Francisco bars recipes,logan-square 1035559

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