- 2 ounces Strawberry-Pineapple pisco
- 1/2 ounce St-Germain elderflower liqueur
- 3/4 ounce fresh grapefruit juice
- 1/2 ounce fresh lemon juice
- 1 teaspoon Simple Syrup
How to make this recipe
- Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Strain the drink into a chilled coupe.