Limoncello Collins

The Collins was most likely named after 19th-century bartender John Collins of London's Limmer's Hotel. The Tom Collins was originally made with Old Tom, a sweet style of gin that's extremely hard to find today.

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  • Servings: Makes 8 Drinks
KEY: Barbecue/Cookout, Cocktail Party, Cocktails, Make Ahead, Cocktail App, Updated, Cocktail app cocktails, Gin & Genever

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Ingredients

  • 16 ounces limoncello (lemon-flavored liqueur)
  • 12 ounces gin
  • 8 ounces fresh lemon juice
  • 24 paper–thin lemon slices
  • Ice
  • 16 ounces chilled club soda
  • 8 mint sprigs

How to make this recipe

  1. In a pitcher, combine the limoncello, gin and lemon juice. Cover and refrigerate until chilled, at least 2 hours. Press 3 thin lemon slices against the inside of each of 8 collins glasses. Add ice to the glasses. Stir the limoncello mixture and pour it into the glasses. Stir 2 ounces of club soda into each drink and garnish with a mint sprig.

Notes

Buy the ingredients on Drizly and have them delivered in under an hour. Find out if they operate near you.

Photo © Tina Rupp Published July 2010

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