Malin Elmlid bartered her bread for Belgian pearl sugar, the key ingredient in these Liège-style waffles: The smooth balls of sugar add pops of sweetness and caramelize to make the exterior crisp. Elmlid sometimes flavors her waffles with saffron, b...
The batter can be prepared through Step 1 and refrigerated overnight.
NotesBelgian pearl sugar is available at specialty shops and at amazon.com.