Lemony Roasted Potatoes with Oregano (Psites Patates)
© Guy Ambrosino
How to Make It
Step 1
Preheat the oven to 425°. Put all the ingredients in a large bowl and toss to combine, making sure the potatoes are well coated with oil. Spread the potatoes and lemons in 1 layer on a large baking sheet.
Step 2
Roast, flipping the potatoes halfway through, until the potatoes are browned and tender, about 45 minutes. Transfer to a serving bowl and serve immediately.
%20%7C%20Golden%20potato%20wedges%20and%20lemon%20slices%20are%20roasted%20together%20until%20crisp%20and%20fragrant%2C%20a%20perfect%20accompaniment%20to%20lamb%20chops%20or%20roast%20chicken.){kind=link}