RECIPE

Lamb and Halloumi Cheese in Pita

• Recipe by Jake Tilson

Directions

1. Tilson's wife and daughter love the combination of spicy lamb sausages and halloumi, a mozzarella-like cheese with a high melting point that makes it perfect for grilling or frying. To prepare a delicious pita sandwich, sauté lamb sausages until heated through. Fry slices of halloumi cheese in a little balsamic vinegar for a few minutes, until heated through. Wrap the lamb sausages, halloumi and sliced tomatoes with warmed pita bread and serve.