Diamond Head Grill, Honolulu

On Friday and Saturday nights, the W hotel's Diamond Head Grill transforms into the Wonder Lounge, a multibar club with DJs and dancing.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink

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  • Ice
  • 1 1/4 ounces Chardonnay
  • 1 1/2 teaspoons crème de cassis
  • 1 to 2 ounces chilled Champagne
  • 1 lemon twist

How to make this recipe

  1. Fill two-thirds of a cocktail shaker with ice. Add the Chardonnay and cassis and shake well. Strain into a chilled martini glass, top with the Champagne and garnish with the lemon twist.

Published May 2013

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