Jose McGregor

Lion & Compass • Sunnyvale, CA

While helping Lion & Compass's pastry chef with a new dessert recipe, bartender Jimmy Patrick accidentally combined Licor 43 and Scotch. They worked well together; Patrick later added bitters to round out the flavor.

Slideshow:  Classic Cocktails

  • Servings: Makes 1 drink

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Ingredients

  • Ice
  • 2 ounces single-malt Scotch
  • 1/2 ounce Licor 43 (citrus-and-vanilla-flavored liqueur)
  • 2 dashes of orange bitters
  • 1 lemon twist

How to make this recipe

  1. Fill a pint glass with ice. Add the Scotch, Licor 43 and bitters and stir well. Strain into an ice-filled rocks glass and garnish with the lemon twist.
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