- 2 tablespoons pomegranate molasses
- 2 tablespoons sugar
- 3/4 ounce Southern Comfort
- 3/4 ounce bourbon, preferably Maker's Mark
- 3 ounces pomegranate juice
- 1/2 ounce pomegranate molasses
- 1/2 ounce fresh lemon juice
- Moisten the outer rim of a rocks glass with the 2 tablespoons of pomegranate molasses and coat lightly with the sugar. Fill a cocktail shaker with ice. Add all of the remaining ingredients and shake well. Fill the rocks glass with ice and strain the drink into the glass.
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Congratulations to Mei Lin, winner of Top Chef Season 12.