Jasmine Gin
- TOTAL TIME: 1 HR
- SERVINGS: Makes 8 ounces
- MAKE-AHEAD
- 8 ounces gin
- 2 jasmine tea bags
- In a jar, combine the gin with the tea bags. Let stand for 1 hour. Discard the tea bags. (Leftover infused gin can be kept at room temperature for up to 1 month.)
You Might Also Like
advertisement
advertisement
2 FREE PREVIEW Issues
f&w everywhere