- 3 ounces gin
- 1 ounce vodka
- 1/2 ounce Lillet Blanc
- 3 blue cheese-stuffed olives, skewered on a pick
How to make this recipe
Fill a cocktail shaker with ice. Add the gin, vodka and Lillet Blanc. Shake well and strain into a chilled martini glass. Garnish with the stuffed olives.