Sponsored Recipe: Spicy cinnamon-infused tequila stars in this fruity cocktail.
Slideshow: Tequila Drinks
1 ounce blood orange purée
2 ounces cinnamon-infused Patrón Añejo Tequila (see Note)
3 ounces fresh orange juice
Cinnamon-dusted orange wedge, for serving
How to Make It
Pour the blood orange purée into the bottom of a highball glass and add ice. In a cocktail shaker, combine ice, cinnamon-infused tequila and orange juice and shake. Strain into highball glass and stir gently. Garnish with orange wedge and serve immediately.
To make cinnamon-infused tequila, macerate 6 cinnamon sticks in a 750ml bottle of Patron Anejo Tequila for 24 hours. Remove cinnamon sticks and discard.
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