- 8 ounces fresh red grapefruit juice
- 1/2 cup fresh raspberries, plus 2 raspberries for garnish
- 4 ounces cranberry juice
- 1/2 cup crushed ice
- 1/4 cup raspberry sorbet
How to make this recipe
- In a blender, combine all of the ingredients except the raspberry garnish and blend well. Pour into 2 large chilled martini glasses and garnish each with a raspberry.
Published December 2005