Iced Tea Italiano

The Tasting Room • New York City

The Tasting Room moved into a larger space with a bar featuring seasonal cocktails and house-made sodas and tonics. This drink is bar manager Richard Ervin's version of the classic Italian summertime cooler.

Plus: Ultimate Cocktail Guide

  • Servings: makes 1 drink
KEY: Tea

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  • Ice
  • 2 ounces amaro (bittersweet Italian liqueur), such as Meletti
  • 1/2 ounce fresh lemon juice
  • 2 ounces chilled Prosecco
  • 1 lemon wheel

How to make this recipe

  1. Fill a rocks glass with ice. Add the amaro and lemon juice; stir in the Prosecco. Garnish with the wheel.

Photo © Tina Rupp Published February 2007

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