Icebox Strawberry Jam

• BASIC-EASY
• HEALTHY
• MAKE-AHEAD
• VEGETARIAN

Ingredients

1. 1 pint strawberries, thickly sliced (2 cups)
2. 1/4 cup honey
3. 1/4 teaspoon finely grated lemon zest
4. Small pinch of five-spice powder (optional)
5. Salt and freshly ground pepper

1. In a medium saucepan, combine the strawberries with the honey, lemon zest and five-spice powder and season lightly with salt and pepper. Bring to a boil. Simmer over moderately low heat, stirring occasionally, until thickened, about 40 minutes. Let cool, then refrigerate until chilled.