Reviews for Hot, Buttered Cauliflower Puree
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I discovered I don't need so much cream and butter. it is kind of like mashed potatoes. About to cook it though.
April 23, 2009
Yum. Added crumbled roquefort on top and let it brown in the oven.
April 4, 2009
Loved this recipe. Smooth, silky, creamy cauliflower. Made it to with our ham on New Year's Day. My husband loved it too.
January 1, 2008
January 1, 2008
MARKETPLACE
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