Active Time
Total Time
10 MIN
Serves : 4
© Marie Hennechart

How to Make It

Step 1    

In a small bowl, blend the mascarpone with the orange flower water and 2 tablespoons of the honey.

Step 2    

Spoon the mascarpone into large shallow bowls. Scatter the berries and pistachios on top and drizzle with the remaining 2 tablespoons of honey.

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