Active Time
N/A
Total Time
20 MIN
Yield
Serves : 8
© Christina Holmes

How to Make It

Step

In a medium bowl, whisk the honey with the lime juice and orange zest. Gradually whisk in the oil and season the citronette with salt and pepper. Serve with crudités for dipping.

Make Ahead

The citronette can be refrigerated for 3 days.

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