Holland Razor Blade

  • Servings: Makes 1 drink


  • 2 ounces Genever
  • 3/4 ounce simple syrup
  • 3/4 ounce fresh lemon juice
  • Pinch of cayenne pepper

How to make this recipe

  1. Fill a cocktail shaker with ice. Add the genever, simple syrup and lemon juice and shake well. Strain the drink into a coupe glass and sprinkle with the pinch of cayenne.

Contributed By Photo © Dave Lauridsen Published February 2010

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Aggregate Rating value: 4

Review Count: 1

Worst Rating: 0

Best Rating: 5

Author Name: dragonwell2

Review Body: Excellent. I attended training with Mr. Alperin. He knows his cocktail, rest assured.

Review Rating: 4

Date Published: 2017-04-30