Active Time
N/A
Total Time
10 MIN
Yield
Serves : 2
© Christina Holmes

How to Make It

Step

Light the broiler. In a bowl, combine the hoisin, sambal oelek and sesame oil. Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed. Cut into individual ribs and serve.

Suggested Pairing

Lively, juicy Grenache.

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