Instead of a sports drink, Carrie Dove opts for this refreshing blend of hibiscus tea and sweet apple cider. It's also wonderful spiked with sparkling apple cider or sparkling white-grape juice.
Cocktail Party Recipes
6 hibiscus tea bags (Red Zinger)
1 quart apple cider
How to Make It
Bring 1 quart of water to a boil in a medium saucepan. Add the tea bags, remove from the heat and let steep for 30 minutes.
Discard the tea bags and transfer the tea to a large pitcher. Add the apple cider and refrigerate until cold.
The drink can be refrigerated for up to 3 days.
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