Active Time
15 MIN
Total Time
40 MIN
Serves : 6
© Con Poulos

How to Make It


Heat the oven to 450°. In a baking dish, combine the olive oil, garlic, poblanos and capers. Roast for 20 minutes, until the poblanos are tender. Let cool until warm, then stir in the tuna and basil. Serve with lemon wedges and bread.

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