Active Time
N/A
Total Time
5 MIN
Yield
Serves : Makes 1

Ernest Hemingway once wrote that daiquiris “felt, as you drank them, the way downhill glacier-skiing feels running through powder snow.” The daiquiri that Hemingway liked best included grapefruit juice and maraschino liqueur. Slideshow: Rum Cocktail Recipes

Recipe from Food & Wine Cocktails 2015

How to Make It

Step

In a cocktail shaker, combine the rum, lime and grapefruit juices and maraschino liqueur. Fill the shaker with ice and shake well. Strain into a chilled coupe and garnish with the lime wheel.

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