© John Kernick
Active Time
N/A
Total Time
10 MIN
Yield
Serves : 4 to 6

"This is the tomato salad I make almost every day," Andreas Viestad says. Since he always uses different varieties of tomatoes, the salad tastes different each time.    More Tomato Recipes  Great Green Salads  

How to Make It

Step

Arrange the tomatoes on a platter. Sprinkle with salt and drizzle with oil. Scatter the chives, basil and cheese on top.

Serve With

Crusty bread.

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